Galley
Priority: capability and capacity, not galley-up vs galley-down.
Appliance requirements
- Microwave > 1.4 cu ft; air fryer > 1.4 cu ft
- 3-4 burner gimballed propane range
- > 3 cu ft gimballed propane oven
- > 4.4 cu ft refrigerator; > 9 cu ft top-loading freezer
- Double sink with salt and hot/cold fresh water faucets
To be added later
- Power draw and ventilation; propane storage and safety; spares and serviceability.